Reviews and Blog Posts: competitions

Culinary Competition

Knives at Dawn

While television food competitions like Top Chef, Hell's Kitchen, and Chopped can be fun to watch, the most prestigious food competition is widely believed to be the Bocuse d'Or, held every other year in Lyon, France.

The 2013 contest was held just this week, and the team from the United States finished a respectable 7th in the field of teams from all over the world. Check out the NPR story on this year's U.S. team and how they trained here.

Whether you aspire to participate in such a competition someday, or just like to read about how cooking contests work, the library has some items to get you started.

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