If you like bread, you will love this book! Learn the different kinds of bread all over the world. They have all kinds of different names, shapes, and flavors. The book exposes children to other cultures so that they can see the similarities and differences in how we live. This is a classic...
Book Genre: Cookbooks
Love to cook or eat? Here's a beautiful coffee-table book to ponder. Larger than life photographs and meal descriptions.
Horace helped his mom bake a ginger bear cookie, but there just wasn't time to eat it. During the night, the ginger bear wakes up and decides to make himself some new friends. He rolls out dough and bakes a whole circus full of ginger bears - strong men, acrobats, and jugglers. The ginger bears...
Ever wonder why grocery store fruit is mealy? Why does that tomato have no flavor? What should you do with your veggies when you get them home? Parsons answers these questions and more in this educational and entertaining book about our nation's produce -- where it comes from, how to pick and...
Mort takes the reader around the world from Oaxaca to the Ivory Coast to Hershey, PA, to explore the depths of chocolate. It's a fascinating look at the culinary, political, sociological, economic, historical and health issues surrounding the food of the gods. If you like chocolate at all, you'...








