Program Description
Event Details
Join us for a Hispanic Heritage Month celebration with food and conversation! Practice your Spanish with DPL staff as we discuss pan con chumpe from El Salvador while you sample the real thing. Yanira and her mom will show you how to make pan con chumpe, a turkey sandwich taken to a whole new level with an intricate sauce and pickled vegetables for a spectacularly refreshing and tender dish.
Este evento es en español y inglés. This event is in Spanish and English. Food will be available while supplies last. Please register below.
This is the last session in our Hispanic Heritage Month: Food and Conversation series. Check out the other sessions below:
Empanadas from Argentina - Tuesday, September 21 at 4:30 p.m.
Arepas from Venezuela - Tuesday, September 28 at 4:30 p.m.
Tamales from México - Tuesday, October 5 at 4:30 p.m.
Pan Con Chumpe from El Salvador - Tuesday, October 12 at 4:30 p.m.