A Virtual Conversation with Chef, Educator, and Author Bryant Terry

Program Type:

Cooking and Food

Ages:

Adult
Please note you are looking at an event that has already happened.
Registration for this event is no longer open.

Program Description

Event Details

Since 2015, Bryant Terry has served as Chef-in-Residence at the Museum of the African Diaspora where he creates public programming that celebrates the intersection of food, farming, health, art, culture, and the African Diaspora. He has won both the James Beard and NAACP Image Awards and is renowned for his activism to create a healthy, just, and sustainable food system. This conversation will be moderated by You Tubers Cecilia and Josh Hem Lee, creators of the Trini Rican Vegan videos.

You can find Bryant Terry's books for checkout at DPL, and for purchase from the Shop at MATTER Bookstore.

Register below to get the Zoom link for this program. For best results, download Zoom prior to the event.

Email mschadle@denverlibrary.org if you need assistance or have questions.

To request ASL, CART, or other disability related accommodations, contact programs@denverlibrary.org, 720-865-1111. Minimum notice: 5 business days

For virtual programs only
Automated voice-to-text captioning is available. Need help getting set up?